Sunday, February 10, 2013

New Recipe Week 4

The Pioneer Woman Cinnamon Toast

I know, I know who needs a recipe to make cinnamon toast? But, let me tell you this isn't just any cinnamon toast. It is far superior to any you've ever had. As usual, Mrs. Drummond has come through again! It was super easy and quick to prepare and everyone loved it. This will definitely be a regular on our weekend breakfast menu!

Ingredients

  • Stick of softened butter (or more if you're feeding more than 4)
  • As much good cinnamon and sugar as you want
  • 1 tsp Vanilla (this makes all the difference!!!)
Directions:

Preheat oven to 350 F
Smash up butter with a fork
Add sugar, cinnamon and vanilla
Mix well
Spread onto slices of bread. Cover the entire surface!
Place on cookie sheet and bake for 10 minutes
After 10 minutes turn on the broiler and broil until bubbly and brown around the edges. Keep a close eye on it. It burns quickly. This makes the cinnamon, butter and sugar nice a crispy, but the bread stays soft.

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